Sunday, May 6, 2012

Pantry Basics

                                         More Basics For Your Pantry

 Bakers Chocolate and Choclate chips

Barbque sauce

Non-stick spray

Nuts [Almonds,walnuts and/ pecans]


Non-stick foil

Parchment paper

Saran wrap

Cake  and brownie mixes

Sweetened condensed  milk

Evaporated milk

                                        These are items you should have on hand, when Holiday baking

                  time is here--you will be prepared. Some of the above listed come sale priced at a time you

                  might not need them, but that is the time to buy.That way your pantry shelves ar always well

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